High-Quality Wooden Cutting Boards – Oak, Walnut & Maple
A high-quality wooden cutting board is a must-have in every well-equipped kitchen. At La Mia, you'll find over 120 handcrafted cutting boards made from FSC-certified woods such as oak, walnut, maple, and cherry. Whether it's a classic kitchen board, a solid oak cutting board, a round pizza board, a breakfast board, or a large solid wood cutting board – here you'll discover the perfect model for every application.
Cutting Boards in Many Shapes & Sizes
Our wooden cutting boards are available in numerous variations:
rectangular kitchen boards for daily use
round cutting boards & pizza boards
XXL cutting boards for meat, vegetables & grill enthusiasts
compact breakfast boards
cutting boards with a juice groove
solid butcher blocks made from end grain
many models handcrafted in Switzerland
This way, we cover every need – from small kitchen boards to large wooden cutting boards for ambitious home cooks.
Which Wood Type is Suitable for Cutting Boards?
Each wood type has its own advantages. The most popular woods for cutting boards are:
Oak – extremely robust, durable, and ideal for daily use
Walnut – elegant, dark, and perfect as a gift
Cherry wood – warm, fine-pored, and particularly gentle on knives
Maple – light, hygienic, and classic for kitchen boards
All our cutting boards are food-safe, available oiled or untreated, and meticulously handcrafted.
End Grain or Edge Grain – Which is Better?
We offer both end grain cutting boards and classic edge grain models:
End grain – particularly cut-resistant, durable, and ideal for intensive cutting
Edge grain – lighter, very gentle on knives, and perfect for everyday use
Both variants are hygienic, robust, and suitable for daily use.
Care & Hygiene – Why Wooden Cutting Boards Are So Popular
Wood has natural antibacterial properties. A wooden cutting board is therefore more hygienic than many plastic boards. With a little care oil, your board remains permanently protected, does not warp, and still looks beautiful even after years.
Wooden Cutting Board as a Gift
A high-quality wooden cutting board is an ideal gift for home cooks, grill enthusiasts, and kitchen lovers. Upon request, we offer personalized engravings, motifs, and gift sets – making each board a true unique piece.
FAQ – Frequently Asked Questions About Wooden Cutting Boards
Which wood is best for cutting boards?
Oak, maple, and walnut are among the most popular hardwoods. They are robust, hygienic, and particularly durable.
Are wooden cutting boards hygienic?
Yes. Wood has natural antibacterial properties. Bacteria survive significantly less long on wood than on plastic.
How do I properly care for my cutting board?
Regularly treat with care oil, do not put in the dishwasher, and allow to dry thoroughly after cleaning.
What is the difference between end grain and edge grain?
End grain is extremely cut-resistant and durable; edge grain is lighter and particularly gentle on knives.
Are there cutting boards made in Switzerland?
Yes – many of our cutting boards are manufactured in our own Swiss workshop.
Matching our cutting boards, in the Wooden Kitchen and Cooking Utensils collection, you will find more natural kitchen aids such as wooden spoons, spatulas, or serving tools – ideal for daily use in the kitchen: Wooden Kitchen & Cooking Utensils | directly from Switzerland
Looking for a gift? Discover our wooden voucher – sustainable, personal, and suitable for any occasion.
